柠檬蔓越莓蛋糕
材料
"中筋面粉 1又1/2杯","泡打粉 1又1/2匙","盐 1/4匙","蛋 2颗","细砂糖 3/4杯","香草精 1/2匙","葡萄籽坚果油 1/2杯","柠檬汁 1/4杯","柠檬皮 适量","(无糖)原味优格 1/2杯","蔓越莓 适量","坚果 适量",
做法
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1:取一大锅将蛋、细砂糖、香草精和食用油一起打匀
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2:倒入柠檬汁、柠檬皮及原味优格，同样搅拌均匀
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3:将面粉、泡打粉、盐一起过筛，再分批慢慢倒入锅中拌匀
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4:烤箱预热176度，将蔓越莓拌入面糊后倒入面包烤膜中
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5:最后洒上适量坚果，进烤箱约50分钟即可
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6:完成
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7:上桌
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8:开动
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9:(优格改良版)
