"排骨 5支","玉米 2条","洋葱 半颗","青葱 1支","水 盖过材料","盐 适量","味精 适量","香菜 少许"
1:将排骨川烫清洗
2:将玉米切块
3:将所有材料加入锅中,加水掩过材料
4:将汤煮滚调味后撒上香菜即可