"香菇 2朵","洋菜 5g","五香豆干 1块","蒜头 20g","姜 20g","西芹 1单支","红萝卜 1条","小黄瓜 1条","鸡肉 1付"
1: 将所有材料切丝备用
2: 将所有材料丝川烫，冷却
3: 调味
4: 将所有食材加入碗中拌匀
5: 完成
