沙拉乌龙面
材料
"乌龙面 2人份","各式生菜 适量","小黄瓜 1条","蕃茄 1颗","蛋 2颗","白醋 50cc","橄榄油 50cc","柴鱼沾酱 50cc","美乃滋 150g","盐 适量","黑胡椒 适量",
做法
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1:将乌龙面煮熟过冰水后滤干
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2:摆上新鲜的各式生菜和水煮蛋
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3:调好沙拉酱(白醋 50cc橄榄油 50cc荞面柴鱼沾酱 50cc日式美乃滋 150g盐 适量黑胡椒 适量)
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4:淋上调好的沙拉酱拌匀即可
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5:上桌
