"白虾 1斤","葱 3支","蒜 3颗","米酒 适量","香油 适量","胡椒粉 适量",
1:葱切段/蒜切末备用。虾子处理好后醃10分钟 下锅油炸备用
2:起油锅/下蒜末炒香/下虾子.葱段拌炒/洒点胡椒粉即可起锅
