"板豆腐 1大块","豆薯丁 适量","红萝剥丁 适量","香菇丁 适量","芹菜丁 适量","面粉 适量","太白粉 适量","玉米粉 适量","盐 适量","蔬果素 少许","胡椒粉 适量","香油 少许","糯米 适量",
1:糯米先泡水2小时
2:豆腐要捏碎,将所有食材和调味料全加在一起,搅拌均匀
3:捏成一颗颗丸子沾糯米
4:入蒸笼蒸熟即可