西班牙海鲜炖饭
材料
"米 150g","洋葱 半颗","大蒜 2颗","牛番茄 1颗","奶油 30g","透伸(小) 1只","草/白虾 6尾","蛤蜊 10颗","红椒 半颗","黄椒 半颗","水 180m1","盐 一小匙","罗勒香料 少许","白洒 适量",
做法
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1:面包机不要放搅拌棒
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2:按顺序把材料放好(蒜→洋葱→米→奶油→番茄→透抽→虾→蛤蜊→红黄椒→水→白酒→盐)
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3:盖上锡箔纸
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4:按29 麻糬模式，哔哔声之后 再闷10分钟
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5:倒出来 搅拌均匀，撒上少许罗勒香料完成
