药膳排骨面线
材料
"猪小排 1份","面线 23份","当归 三片","白芍 1.5片","青耆 4片","淮山 1.52片","故纸 1/2米杯","党参 1/4米杯","枸杞 适量","红枣 适量","盐 适量",
做法
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1:水滚先将排骨烫过,滤出杂质(泡泡全部捞起 / 或者是把排骨捞出,重新煮过)
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2:炖排骨汤,并把所有中药材与盐加入熬煮约40分钟若用电锅则外锅加两杯水,另外煮熟面线
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3:最后就能盛盘楼