柠檬奶油虾仁
材料
"虾仁 12支","虾仁醃料 3分钟","米酒 少许","盐 1小匙","白胡椒 少许","柠檬榨汁 1/2个","橄榄油 1大匙","蒜头瓣 5-6个","无盐奶油 1小块","砂糖 1大匙","柠檬皮刨丝 少许"
做法
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1: 虾仁12支.先用醃料浸泡3分钟等待入味后.沾上少许地瓜粉.油锅开中火.将沾上地瓜粉的虾仁炸熟捞起排入盘中.
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2: 瓦斯炉开小火.炒锅内放入橄榄油.先爆香蒜末.再放入奶油最后加上柠檬汁及砂糖拌匀.就完成了柠檬奶油酱汁囉.
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3: 用汤匙将柠檬酱汁均匀的淋在炸好的虾仁上.最后洒上一些柠檬丝.一道酸酸甜甜的开胃菜就可上桌了.
