"猪脚 1只","花生 600公克","红枣8 颗","当归 一片","米酒 300cc","盐 适量","水 1000cc"
1: 先将猪脚烫过~在跟泡好的花生~(花生先冰在冷冻库一夜~在浸泡一天) 当归红枣~米酒~一起下去炖~起锅在加盐调味~