"五花肉片 一盒","姜泥 2大匙","马铃薯 1大颗","酱油 2大匙","味霖 1大匙","高汤 量米杯1杯","洋葱 半颗","芝麻 1匙"
1:五花肉薄片下锅逼出油放入薯块 煎香，加入姜泥 酱油 味霖 昆布柴鱼高汤 煮沸
2:加入砂糖 洋葱 收汁后 撒上芝麻^_^完成！
