"面线 1把","大蒜 2颗","葱花 适量","油葱酥 适量","鸡油或猪油 1大匙","麻油 1大匙","高汤 2大匙"
1:材料全部装进容器里,再把面线煮好后在冰水里搓洗掉外层的黏液,再放进刚刚的热水过一下,捞起放进装材料的容器里拌匀即可上桌享用噜~