"鳕鱼 1片","青葱 1支","蒜头 2瓣","香菇素蚝油 2匙","米酒 200ml","糖 1小匙",
1:起锅放些许油下葱段炒至焦黄
2:把葱集中在中间，放上鳕鱼片，均匀撒上糖、素蠔油、蒜末、米酒，盖锅盖，小火煮。4分钟后打开完成！
