"蕃茄锅火锅高汤 1包","南瓜 1/4颗","扇贝 1盘","青花菜 1颗","白菜 1粒","猪肉片 1盘","蟹肉棒 适量","贡丸 适量",
1:备料
2:所有食材洗净,蔬菜类切成适当大小
3:将《可果美蕃茄锅火锅高汤》,倒入汤锅中,加入约1包半的水
4:所有食材入锅,煮至熟透即可
