"酪梨 1／2个","猪肉丝 1／2碗","凤梨果酱 1大匙","酱油 1匙","玉米粉 1小匙","橄榄油 1匙","番茄 3个","紫色洋葱 少许","香菜 少许"
1:肉丝酱油、玉米粉抓匀，炒熟后加入凤梨果酱拌匀
2:酪梨切片摆盘，刷上橄榄油，洋葱切丝泡冰水去辣味，肉丝摆盘，添上洋葱丝、香菜末、番茄
