鱼香肉丝
材料
"猪肉丝 150克","蒜末 20克","姜末 10克","辣椒末 10克","太白粉水 适量","酱油 少许","蛋 1颗","太白粉 1大匙","酱油膏 1小匙","豆瓣酱 1.5小匙","米酒 1小匙","白醋 少许","糖 少许","水 适量","香油 少许"
做法
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1: 备好所需食材...
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2: 将猪肉丝加入醃料略醃一下备用...
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3: 热锅倒油,放入猪肉丝过油后备用....
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4: 热锅倒油,将蒜末、姜末、红辣椒末先爆香....
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5: 再加入调味料、猪肉丝一起炒匀,最后以太白粉水勾芡煮匀,即可关火...
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6: 最后就完成囉~