义式香料纸包鸡[Oh野!好食鸡]
材料
"Oh野斗鸡(全鸡) 1只","大蒜 7.8瓣","柠檬 1颗","迷迭香 2束","小磨坊义大利香料 2匙","奶油 50克","盐巴 5匙","黑胡椒 5匙","红黄甜椒 各一颗","节瓜 1条","马铃薯 2颗"
做法
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1: 鸡肉洗净.去掉头和鸡脚.均匀抹上盐巴按摩抓醃.
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2: 再抹上黑胡椒
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3: 食材准备
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4: 奶油融化.拌入迷迭香.及义大利香料.
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5: 均匀抹上全鸡
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6: 柠檬大蒜迷迭香.塞进肚子内
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7: 烘培纸两张重叠折好
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8: 将全鸡四面封紧
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9: 进烤箱250度烤1.5HR(依烤箱火力大小调整)
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10: 蔬菜准备
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11: 利用剩余的鸡汁来煮蔬菜
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12: 拌炒即可
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13: 淋上肉汁
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14: 完成