7步骤 提拉米苏 无蛋配方 简单快速
材料
"手指指饼干 4-8根","浓缩咖啡 200ml","奶酒(可略) 1大匙(15ml)","b鲜奶油 200ml","a奶油乳酪 250克","a砂糖 70克","a香草精 4/1茶匙","a优格 50ml","无糖可可粉 适量"
做法
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1: 奶酒混入咖啡拌匀备用(可略)
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2: 倒入乳酪低速打散
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3: 加入优格、香草精
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4: 加入砂糖
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5: 高速打发b混入a拌匀
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6: 手指饼干浸泡到咖啡中取出后平铺在容器内
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7: 铺上第二层a
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8: 撒上可可粉
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9: 完成