"细绞肉 380克","蛋 1个","酱油 1大匙","糖 少许","香油 少许","葱花 1根量"
1: 把所有材料和匀
2: 放入盘中,撒上葱花
3: 电锅外锅放一杯水,电源跳开就蒸熟囉
4: 真的很下饭~~