"白豆干 12块","八角 4颗","甘草 5片","油 一大匙","酱油绍兴酒冰糖 1:1:1","肉桂粉 少许","辣椒(可不加) 一根"
1: 将除了豆干以外的所有材料放到锅子里加热至冰糖稍融化后加入切丁的豆干
2: 卤约半小时至汤汁收干即可盛盘放凉后收入冰箱