"杏鲍菇大型 2根","姜片 5~10片","枸杞 适量","麻油 1大匙","米酒 适量","水 适量"
1: 锅中放入麻油及姜片(切越薄越好).小火盖锅盖爆香姜片至微焦.加入洗净切厚片的杏鲍菇稍微炒一下.再加入米酒和水.大火将杏鲍菇枸杞煮熟起锅