"洋葱 35g","番茄 35g","高汤 适量","西芹 30g","红萝卜 35g","高丽菜 35g","白萝卜 35g","奶油 适量","马铃薯 40g","月桂叶 两片","盐巴 适量"
1:将高丽菜 /西芹/红萝卜/白萝卜/洋葱/番茄切指甲片
2:将高汤和蔬菜片一起煮 并做适当的调味即可
3:装盘即可