"沙拉油 少许","洋菇切片 6朵","洋葱碎 1/4颗","白胡椒粉 适量","盐 适量","沙拉油 少许","鸡蛋打散 6颗","鲜奶油 100CC",
1:洋菇切片,洋葱切碎,平底锅加少许油,洋葱、洋菇片炒软调为,装盘鸡蛋打散,加入鲜奶油锅子加少许油,倒入鸡蛋用小火使用打氮气持续搅拌至熟装盘即可