日式鸡汤清拉面
材料
"BUTTER牛油 1tbsp","CORN玉米 1cup","EGG蛋 1pcs","SPINACH菠菜 2cup","CHICKENSTOOCK 4cup","GARLIC大蒜 2cloves","GINGER姜 3thumb","SCALLIONS葱 3pcs","CHICKENBREAST 1/2pcs","MISOPASTE味噌 2tbsp","NOODLE拉面条 1pcs",
做法
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1:BUTTER 牛油 预热
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2:CORN 玉米 炒
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3:EGG 蛋 水煮7分钟
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4:SPINACH 菠菜 继续水煮
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5:CHICKEN STOOCK 鸡汤块
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6:GARLIC 大蒜
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7:GINGER 姜
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8:SCALLIONS 葱
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9:小火煮30mic
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10:CHICKEN BREAST 鸡胸肉 中火煮20min
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11:捞出后 加入味噌 汤底
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12:鸡胸肉用插子剥成丝
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13:TASTY