家乡炒面
材料
"细油面 600g","猪肉丝 150g","虾子割一半 8尾","高丽菜切块 150g","江菜切块 200g","葱切块 100g","红萝卜切丝 50g","生香菇切薄片 4朵","蒜头打碎 40g","酱油 50ml","水 50ml","胡椒粉 1小匙","调味料 2小匙","植物油 20ml"
做法
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1:先把食料洗干净，全部处理像图案上面
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2:1.倒入植物油先把蒜末爆香2.倒入肉丝，香菇，虾子炒到变色3.倒入青菜炒到一点烂4.最后面，胡椒粉，酱油，调味料加进去5.炒到全部融入了就可以了喔
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3:炒面完成了
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4:我用的调味料
