[Caoly美味生活]虾仁蕃茄饭
材料
"米 一杯半","水或高汤 1又1/3杯","牛蕃茄 2颗","虾仁 随意","青椒 随意","杏鲍菇 随意","罗勒叶(可用九层塔) 适量","葡萄籽油 一匙","蒜头 适量","洋葱 一颗","盐巴 少许"
做法
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1: 备料:白米洗净、蒜头拍碎切末、洋葱切丁、青椒切条或圈、杏鲍菇切薄片、蕃茄去蒂稍微划开、虾仁开背去肠泥 蒜末、洋葱丁、白米和水放入内锅,加一匙葡萄籽油,用饭匙略拌 蕃茄放在上面,按煮饭
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2: 煮约25至30分钟后掀开饭锅加入青椒及虾仁
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3: 至电子锅煮饭行程结束再掀开加入罗勒及盐巴拌匀即可