"鲑鱼 1片","芽菜 酌量","盐曲 1匙","米酒 1小匙","蒜 3瓣","酱油 1匙","芝麻 酌量"
1: 醃料：米酒、塩曲、蒜蓉、酱油鲑鱼入醃料1天
2: 醃料剥干净入烤箱约20分钟（小烤箱）
3: 撒上芝麻
