朱妈妈手工食谱-Gaga夏威夷鲜虾Pizza.(热烘烘香烤Pizza)
材料
"低筋面粉 300g","酵母粉 4.5g","脱脂奶粉 6g","砂糖 15g","盐 5.4g","奶油 24g","温水35度c 13.5大匙","虾子 8只","凤梨罐头 0.5罐","义大利面酱 适量","pizza用起士 适量"
做法
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1: 步骤1想关作法请参考我的部落格.http://tw.myblog.yahoo.com/luckystock-pearly/article?mid=372
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2: 相关作法请参考我的部落格.http://tw.myblog.yahoo.com/luckystock-pearly/article?mid=372 相关作法请参考我的部落格.http://tw.myblog.yahoo.com/luckystock-pearly/article?mid=372
