西瓜馒头
材料
"红色面团 :","中筋 250g","牛奶 125g","橄榄油 1茶匙","新鲜酵母 8g","红曲粉 2.5茶匙","黑芝麻 10g","白色面团 :","中筋 125g","牛奶 62.5g","橄榄油 1/2茶匙","新鲜酵母 4g","绿色面团 :","中筋 125g","牛奶 62.5g","橄榄油 1/2茶匙","新鲜酵母 4g","森半抹茶粉 2g"
做法
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1: 面团杆成长方形
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2: 将红曲面团卷成圆柱状
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3: 用白色面团将红曲面团包裹起来
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4: 如左图
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5: 继续用绿色面团包住白色面团
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6: 再分割成适当大小
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7: 后发约25分钟用中小火蒸20分钟
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8:
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9: