超简易三步骤泰式凉拌海鲜冬粉
材料
"海鲜 适量","冬粉 3把","番茄 1大颗","蒜末 适量","辣椒末 适量","罐头凤梨 1小罐","花生 适量","香菜 适量","柠檬汁 2大匙","鱼露 1大匙","砂糖 1大匙","味淋 1大匙","开水 2小匙"
做法
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1: 冬粉跟海鲜烫熟泡冰开水降温.沥干备用
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2: 将番茄丁.凤梨罐头丁(含罐头汤汁).蒜末.辣椒末与调味料搅拌均匀
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3: 将2倒入冰镇好的冬粉与海鲜里搅拌均匀.放冰箱20分钟入味
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4: 撒上香菜还有花生即完成