"鲑鱼 1片","姜丝 约两片份","豌豆婴 少许","草菇 4朵","盐 适量","米酒 少许"
1: 盘子摆上鲑鱼，放上姜丝，豌豆婴与草菇，撒上一些盐、米酒调味，电锅外锅1杯水，蒸好就ok囉
2: 鱼肉很嫩喔~而且不用怕鱼煎焦~~
